Lentil Burger Recipe

The veggie patty has a great texture and even better taste.

Lentil burger recipe. You can also blend the burger mixture to achieve a smooth texture. Everyone questioned why the world needed another veggie burger recipe. Lentils carrot onion finely chopped sunflower seeds and walnuts fresh herbs vegan worcestershire and tomato paste all go into the making of a perfect classic burger. What kind of lentils to use in lentil veggie burgers.

My only surviving burger is now in a roll with lots of ketchup. How to cook lentils. Rinse and drain 12 cup lentils then combine with one bay leaf and 1 cup of water in a medium. Transfer to a large mixing bowl.

If you dont have one they are a great investment especially for. Lentil burgers for babies toddlers. Dont follow the recipe trust your own instincts i should have. Mine all broke up in the drying pan i dont know how or why but its just too dry.

Serve with a smear of whole grain mustard and roasted sweet potato wedges. As detailed above red lentils produce a smoother and softer burger that babies may prefer. If you prefer you can make bite sized balls or croquettes with the mixture. Walnuts and fresh marjoram accent these vegan lentil burgers.

Add mozzarella cheese garlic salt and pepper to the lentils and mix. I used dried green lentils for this recipe. If you can find precooked lentils you can substitute the 12 cup dry lentils and 1 cup water with 1 34 cups cooked lentils. Photo by alex lau food styling by susie theodorou.

Pulse lentils in a food processor until coarsely ground. Divide the mixture into four equally sized portions roll into balls and flatten into patties. One thing i highly recommend for this recipe is a food processor. Substitute oregano for marjoram if you like.

If making balls i find that baking them is easier than pan frying. Mix onion egg bell pepper and bread crumbs with the lentils.