Southern Butter Beans Recipe
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Cook the butter beans on low for about four hours.
Southern butter beans recipe. Remove the ham hock and pull any meat off. Bring to a boil stirring frequently. Add the butter beans broth bacon and seasonings. In recent years butter beans have become familys favorite that both kids and adults love.
To make creamy butter beans start by bringing 1 pound of dried lima beans covered with water to a boil. Add the chopped onion and cook in the bacon grease until the onion is translucent about 7 to 8 minutes. This also the aim of this article. You can pop these in the slow cooker and have some butter beans a little while later.
Drain away all but about 2 tablespoons of the bacon grease then return the pan to the heat. Add in minced smoked ham. Cook some onion celery and carrots in some bacon grease until soft. Season with salt and pepper and top with additional crumbled bacon before serving.
Then add chopped smoked ham 2 ham hocks a large container of chicken broth 4 cups of water 2 bay leaves garlic powder red pepper flakes dried thyme and. They are large creamy coloured beans that have a soft floury texture when cooked. Butter beans go great with cornbread ham fried chicken thanksgiving or your christmas meal. Remove from the heat cover the pot and let soak for 1 hour.
Add the cooked bacon to the cooked beans about 15 minutes before serving. Remove the ham hocks about 30 minutes before serving to allow the ham hocks to cool. Creamy butter beans good old fashioned creamy butter beans are a southern favorite for sure. Weve searched and picked out 21 best recipes for butter beans to vary your meals.
While the beans are soaking youre going to start to build all the flavors for the beans. Not to be too confusing southerners refer to both large and small lima beans as butterbeans although there is also butter peas to consider a smaller pea shaped cousin and a pea that is actually a bean and not a pea akin to other southern peas such as lady cream and zipper and that some. Fill pan with enough water to cover the butterbeans by about an inch. They are fantastic when turned into a warm salad fragrant curry creamy soup and pale pate.
In a large dutch oven over medium heat cook the bacon until crispy. This recipe is perfect for those holidays when you dont want to stand over the stove for too long. Bring lima beans bacon and reserved bacon drippings to a boil. Heat a large skillet over medium high heat.
Ham and ham hocks add ham hocks to the pot when the beans start to simmer. Stir in the bacon fat or butter half and half salt and pepper and bring to a boil again. Add the beans broth salt and pepper. Return meat to pot and discard bone.
Reserve about 2 teaspoons bacon drippings and drain bacon on paper towels. Place butterbeans in a large saucepan. Cook and stir bacon until crisp about 5 minutes. Add bacon sugar garlic powder butter and salt and pepper.
Then stir in heavy cream and butter into bean mixture until thickened about 15 minutes more.
