Pork Belly Strips Recipe
This can be any pan.
Pork belly strips recipe. This family friendly pork belly recipe is gluten free and simple to make. About 10g to 15g. Crispy side pork belly strips. About 055g to 088g per piece ingredients.
If youre using strips they can be roasted or braised give them around an hour to allow the fat to render down or less if you like them a little chewier. It gives the illusion of cooking outside on the grill without the hassle of lighting up the grill. They are about 12 inch thick and each of them weighs about 4 oz when raw. Kosher salt and black pepper.
Sticky chinese barbecue pork belly char siu is one of the most popular pork dishes in chinesecantonese cuisine and one of the most ordered dishes in restaurants. Now pop them into the roasting tin tucking the chopped onion in among them and sprinkling them with a few more drops of oil. 6 slices of thick cut side pork belly. You can also slice them very thinly and stir fry them for just a few minutes.
My addiction to this sticky chinese barbecue pork belly is my husbands fault. A popular technique in countries like china. This recipe for slow cooked pork belly with jalapeno creamed corn is really easy to make but packs in a lot of flavour. Seasoning salt like lawrys or just salt plus any seasoning you like flour about 14 cup.
I like to bake them in the oven but you can also grill them on the stovetop on a griddle pan like this one. Invite a bunch of friends over and get stuck in. If you make it yourself please let us know on pinterest that you tried it and tag us with theawesomemuse on your instagram photo. If using fine salt you should reduce the amount you use or the dish could end up too salty.
Being a former hong kong resident he introduced me to char siu when we first metand it was love at. If you havent had a chance to make it yet be sure to save the recipe on pinterest so youll remember where you found it. Mix together the ingredients for the sauce and toss the slices in the sauce in a roasting tincover tightly with foil and roast for 1hr 30 mins until completely tender. You now have no excuse.
First of all make sure the strips of belly pork are absolutely dry by patting them with kitchen paper. As promised pork belly strips are incredibly easy to make. Please let us know how you enjoy our pork belly strips recipe. Dry the belly slices with kitchen paper then season with salt and pepper.
1 pork belly approximately 15kg. Total carbs in the whole recipe. Then rub each one all over with olive oil and season with freshly milled pepper but no salt because of the sauce.