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If you want to add a little more substance to this recipe to serve as a side dish or even as a dip you can always add some additional ingredients.
Corn in a cup recipe. What a shock to my foodie pride. Squeeze lime juice on top. But its insanely out of this world mouthwateringly delicious corn. Corn in a cup is something we would sell out of at concessions stands for my kids track team in el paso.
Add 1 tablespoon mayonnaise 1 tablespoon parmesan cheese and 1 to 2 teaspoons chile lime seasoning to each cup. My recipe which i call corn in a cup is very similar to mexican elotebut the corn has been cut from the cob and placed in a cup glass or bowl as shown in the photos here. Mexican street corn in a cup. After grilling the corn you can use a knife and cut the kernels into a large bowl and follow the rest of the recipe below as directed.
Mexican corn in a cup recipe rebekah garcia kalinowski kitchen gidget june 7 2017 400 pm mexican corn in a cup is pretty ubiquitous at texas fairs from fiesta to oysterbake. You can use this recipe for grilled mexican street corn. One of my favorite mexican corn in a cup stands even uses the squeeze bottle butter. In the streets of mexico vendors sell elote grilled or roasted corn on the cob slathered with various combinations of butter mayonnaise cotija cheese hot spices and lime or lemon juice.
The husks are often pulled down so that there is a handle to grip the corn as you proceed to devour it. Add 1 tablespoon mayonnaise 1 tablespoon parmesan cheese and 1 to 2 teaspoons chile lime seasoning to each cup.
