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Can substitute flavours as desired.
Chocolate buttercream icing recipe. Also add in food colouring to plain recipe for some great colours. For vanilla extract or almond essence add in a little extra icing sugar to compensate for the cocoa powder. Leave the melted chocolate to cool for 5 mins. Basic chocolate buttercream icing.
Allow to cool until the chocolate no longer feels hot to the touch. Cake layers and is the perfect pairing to our homemade chocolate buttercream frosting. It compliments so many delicious cakes and cupcakes but my favorite is when it paired with my favorite chocolate cake recipe chocolate cupcakes or even my white cake recipebut seriously it is pretty delicious on anything it touches. Put the chocolate in a heatproof bowl over a pan of barely simmering water make sure the bowl isnt touching the water.
Can easily double the recipe or add in extra chocolate for a more intense frosting. Fluffy and moist this is a simple cake for beginning bakers. The longer you beat the fluffier it is and the smoother it is. Chocolate buttercream icing recipe by risa thank you for subscribing commenting liking my youtube channel and sharing it with everyone you know who is on a health journey.
Kaley this is a basic recipe that allows you to make the choice of how sweet it is. Add the vanilla extract and beat again. This decadent chocolate cake recipe makes two 9 in. Alternatively melt in the microwave stirring every 30 secs.
Top cupcakes and muffins and especially chocolate zucchini cakes with this icing save to favorites. 134 made it 36 reviews 16 photos. Remember to ring the. The key is beating beating beating for at least 6 minutes usually 7 to 8 minutes.
