Best Smoked Pulled Pork Recipe

2 tablespoons chipotle chili pepper.

Best smoked pulled pork recipe. Southwestern style pulled pork delivers plenty of down home flavor with a little spice to make it nice. I cook pork shoulders at 225 or 250 degrees. I have readers of all levels of comfort and experience in the kitchen on my site so i try to provide lots of information to make cooking more accessible to everyone. The flavors of cumin chili powder garlic and allspice come through in this low and slow smoked pork recipe that tastes fantastic piled onto buns with barbecue sauce and a scoop of creamy coleslaw.

Once the rub has been added it is time to start cooking. 12 cup smoked paprika. There are so many ways to do this right its one of my top 5 recipes for the smoker. There are three components that you need to get onto your pork salt sugar and spices.

If youd rather skip over my tips and tricks to the best pulled pork including how much to buy for a crowd and what a mop and rub are please scroll to the. Life is too short to eat bad bbq. Wrap butt in twine coat with. 2 tablespoons black pepper.

You can always smoke it for a few hours and then finish it in a covered pan or dish in the oven. 1 tablespoon cayenne pepper. The main ingredients in pulled pork are pork butt smoke and time. I always think ill have leftovers but all i have left is a bone and a few pieces of fat.

The rub is from the loveless cafe in nashville tennessee. Recipe as written is great although i always add a little red pepper to my rubs. It sounds like it contains a lot of black pepper but dont worrythat flavor will mellow while smoking. For smoked pig butt.

At 250 the pork shoulder will cook a little faster but youll sacrifice moisture. Pork butt recipes for pulled pork. Just take me to the best smoked pulled pork recipe ever already. I made this recipe and i have to say i have never tasted anything so wonderful.

The best pulled pork recipe for the smoker is usually the one you are making today. The salt brings out the flavor of the meat and the flavor of everything else you put on it. Add to it a good dose of brown sugar and you have that balance of flavor that is perfect for a long smoke. 14 cup garlic powder.

How to smoke pork shoulder. Today im trying something a little different and going with a central texas pepper based rub for the best smoked pork but ive ever had. Smoked pulled pork recipe uncategorized by heart and soul web design. This is a basic but traditional pulled pork rub that will give you the best odds for making a great batch of barbecue pulled pork.

Everything else is details but the details matter. Enjoy all the variations available and enjoy eating smoked meat. Always use a thermometer to check how done your meat is. 2 tablespoons chili powder.

It does take a while but once its on the grill all you have to do is throw in some extra charcoal and hickory chips. 2 tablespoons onion powder.