Molcajete Recipe
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That is all ive ever used my molcajete for.
Molcajete recipe. If you have made the rich and delicious enchilada sauce recipe of mine you might recognize many of the soup ingredients to make the sauce into soup use 2 cups of the sauce add 1 cup hot water and 12 teaspoon chicken stock granules then add the cooked chicken and garnish ingredients as usual. Toss the chicken strips with olive oil and salt and freshly ground black pepper in a small bowl. The one pictured was processed in the molcajete. Molcajete guacamole williams sonoma jenniferchristensen767118 sea salt serrano chilies white onion tomato fresh lime juice and 6 more red salsa en molcajete salsa roja molcajeteada mexico in my kitchen.
14 cup march 2003 recipe by cooking light. So this is my version of a mexican molcajete dish for this recipe i used jumbo shrimp chicken breast flap meat mexican chorizo cacti panela cheese cilantro garlic cloves and butter. When hubby and i got married two years ago my cousin got us a molcajete from williams sonoma. There are two parts to a molcajete the mortar or base which is called the molcajete and the pestle or grinder which is called the mano or hand in spanish.
Yield 4 servings serving size. But now that were in mexico weve discovered it has a. Place the beef chicken shrimp nopales and cheese around the inside edge of the bowl. For the molcajete base heat a griddle pan until hot.
Mexican molcajete sauce mexican molcajete sauce. Using oven mitts pour half of the salsa into the heated molcajete. Place the chicken onto the griddle pan to. Roasted vegetables in the colors of the mexican flag combine for a sauce that complements grilled chicken or fish.
The salsa pictured is from another recipe but has the same ingredients as the salsa i used for this recipe. The one pictured was processed in the molcajete. As far as we were concerned molcajete guacamole maker. A molcajete is a large mortar and pestle made from volcanic stone used to prepare mexican food particularly salsas.
We had recently discovered that we loved guacamole and were so excited to make it the real way. If you have a molcajete use it to mash the sauce then serve it right from the.
